Qualifications
- Registered and Licensed Dietitian with a Bachelor’s degree.
- Master’s degree preferred.
- Must possess a current food service sanitation license or be willing to complete the course.
Position Summary
- Assumes responsibility for the overall education and nutrition plan for outpatients and inpatients.
- Gathers and applies nutritional data on patients.
- Works with the medical staff to determine required diet and patient education needs.
- Provides nutrition education to patients, families, and personnel.
- Documents in the patients' medical records as necessary.
- Participates in the Quality Assurance Program.
Schedule
- Full Time
- 8:00 am - 4:30 pm
Resumes may be mailed to:
Salem Township Hospital
Attn: Human Resources
1201 Ricker Drive
Salem, IL 62881
Applications are also available at the hospital.
Phone:
618-548-3194, ext. 8187
Benefits are available to full-time and part-time employees.
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